Bad White Trash Memories

I've been really busy getting ready for Thanksgiving, but naturally, I'm still not ready. I'm making the turkey for the first time this year and the whole "defrosting" thing almost got me, but I'm pretty sure we're going to be thawed in time. Who knew it took three days to thaw a turkey? Probably everyone with a uterus but me.

Other than that, it doesn't seem too complicated. I'm making an herb rub/sauce, cooking it in a bag. Of course, it took me hours of internet research to make those decisions. I'm also making rolls (read Pilsbury crescent rolls) and deviled eggs, which I'm about to make in a minute. Looking forward to eating embarrassing amounts of mac and cheese!

Have a happy Thanksgiving everyone!